A hearty, plant-based curry packed with roasted pumpkin, tender peas, and protein-rich lentils simmered in aromatic spices. This warming family meal serves 4–6 people and delivers authentic flavour without any animal products. Perfect for weeknight dinners or meal prep. Simply reheat and serve with rice (included in a separate tray) or naan. Naturally vegan, satisfying, and full of wholesome vegetables.
